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Stuffed Avocados


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  • Author: Mariel Lewis
  • Total Time: 10 mins
  • Yield: 2 servings 1x

Description

Stuffed avocados make for an easy, yet elegant, hors d’oeuvre.


Ingredients

Scale
  • 1 can of tuna
  • 1 large avocado
  • Juice of 1/2 lime
  • 1 tbsp mayo
  • 1/3 serrano pepper, finely diced
  • 1 tbsp finely chopped red onion
  • 1/41/2 tsp sea salt
  • 1/8 tsp garlic powder

Instructions

  1. Add tuna, lime juice, mayo, pepper, red onion, sea salt and garlic powder to a bowl and mix well.
  2. Cut avocado in half and remove seed. Fill each avocado half with tuna mixture and enjoy.
  3. Note: If you have leftover tuna mixture, enjoy it by the spoonful or add it to another avocado half.
  • Prep Time: 10 mins
  • Category: Appetizers
  • Cuisine: Latin American