Description
You will win any “burger fan” over with this Spicy Bison Burgers recipe.
Ingredients
Units
Scale
- 1 lb of organic ground bison
- 1 shallot
- 3 garlic cloves
- 2 jalapeño peppers
- 1 egg, whisked
- 1/4 tsp of salt
- 1/4 tsp of pepper
Instructions
- Set broiler on high, arranging rack so that burgers are about 2″ from the heat.
- Finely chop garlic cloves, shallot, and jalapeño pepper, and add them to a bowl along with the bison, eggs, salt and pepper. Combine and form into 5 patties.
- Place patties side by side on the baking sheet, so they form one line in the middle of the sheet. Broil for 7-9 minutes per side. Enjoy right away.
- Prep Time: 5 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Grilling
- Cuisine: American