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Peanut Butter Chocolate Plant Protein Bars

Peanut Butter Chocolate Plant Protein Bars


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  • Author: Mariel Lewis
  • Total Time: 1 hour 10 mins
  • Yield: 16 bars 1x

Description

Delicious No Bake Vegan Peanut Butter Chocolate Plant Protein Bars made with plant based protein powder. Naturally sweetened, only seven ingredients and simple to make.


Ingredients

Units Scale

Instructions

  1. Grease 9×9-inch cake pan with coconut oil and line with parchment paper. Set aside.
  2. Add rolled oats and protein powder to high-speed food processor and process on high until flour-like consistence is achieved.
  3. Add in peanut butter, honey, vanilla extract and salt to food processor and process on high until smooth. Lastly add in dates and process on high until broken down. Dough should reach a cookie dough consistency.
  4. Transfer dough to pan and use your hands to pack it down until compact.
  5. Refrigerate for an hour until set before cutting. Enjoy!
  • Prep Time: 10 mins
  • Cook Time: 1 hour
  • Category: Snacks
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 228
  • Sugar: 19 g.
  • Sodium: 114 mg.
  • Fat: 10 g.
  • Carbohydrates: 21 g.
  • Fiber: 4 g.
  • Protein: 9 g.