Here is a super simple Paleo Chocolate Covered Strawberries recipe for you guys…one that sets you in the right mood for an delightful Valentine’s Day! A girl’s gotta have chocolate on the official day of love in some way or another, right? Might as well be on fresh, juicy, strawberries to make it extra romantic (and extra fancy).
I love making these little cuties, because they taste magical, and they virtually take zero time and zero effort to prepare. All of which are things I appreciate, and borderline require, when it comes to homemade stuff.
You’ll need simple ingredients and simple tools. No need to get fancy here.
Add a few glasses of bubbly to these, and you got yourself a really wonderful night with your honey, away from the restaurant crowds and the expensive pre-set menu meals (because who on Earth needs those).
These Paleo Chocolate Covered Strawberries are:
- Well balanced
- Crunchy (hardened chocolate + sprinkles/nuts)
- Quick to make
- Dairy free
- Gluten Free
- DELICIOUS
This would also be a fabulous Paleo recipe for any holiday. Be sure to pin it and recreate it for your honey or friends.
Paleo Chocolate Covered Strawberries
- Total Time: 15 mins
- Yield: 15 strawberries 1x
Description
These paleo chocolate covered strawberries are extremely easy to make and turn out just like store bought! Bets part? They are incredibly delicious.
Ingredients
- 1 lb fresh strawberries with leaves
- 16 oz dark chocolate bar, broken into pieces
- Optional: chopped roasted almonds, roasted pecans or roasted macadamia nuts
Instructions
- Line a baking sheet plate with wax/parchment paper and set aside.
- Wash and pat dry strawberries and set aside.
- Melt chocolate in a double broiler. Pin a strawberry with a toothpick and dip it in the chocolate; twist it a few times to ensure strawberry is fully coated. Place chocolate dipped strawberry on the lined baking sheet and add chopped nuts. Repeat until all strawberries are covered in chocolate and nuts.
- Chill strawberries for 1 hour to allow the chocolate to harden.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Category: Dessert
- Cuisine: American
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