Description
This delicious Nutty Banana Bread paleo recipe is made with nutrient dense ingredients, that are gluten and dairy free. A wonderful start to your day.
Ingredients
Units
Scale
- 3 very ripe bananas
- 1 tbsp honey
- 1/4 cup coconut oil (melted)
- 2 tsp vanilla extract
- 1 tsp almond extract
- 3 eggs (whisked)
- 2 cups almond flour
- 1 tsp baking soda
- 1/2 tsp sea salt
- Coconut oil spray
Instructions
- Preheat oven to 350 F.
- Grease 1 lb bread pan with coconut oil spray and set aside.
- Mix almond flour, baking soda and sea salt in a large bowl and set aside.
- Whisk eggs, bananas, honey, coconut oil, vanilla extract and almond extract in a separate bowl, and pour over fry ingredients. Mix until no lumps remain. Pour batter into bread pan and bake for 50 minutes or until a toothpick comes out clean when inserted.
- Let cool completely and refrigerate for 2+ hours, as this yields for better slicing.
- Prep Time: 10 mins
- Cook Time: 50 mins
- Category: Breakfast
- Method: Baking
- Cuisine: American