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How-To: Lemon Garlic Vinaigrette

How-To: Lemon Garlic Vinaigrette


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  • Author: Mariel Lewis
  • Total Time: 5 mins
  • Yield: 1/2 cup 1x

Description

This how to Lemon Garlic Vinaigrette shows you how to make a delicious, light, fresh and perfectly balanced dressing. The ingredients used are simple and versatile, which make the vinaigrette pair well with various salad combinations.


Ingredients

Units Scale
  • 1/2 cup extra virgin olive oil
  • 1 lemon, zest and juice
  • 3 garlic cloves, minced
  • 12 tbsp honey (get your hands on some local honey if you can)
  • 1/4 tsp sea salt
  • 1/4 tsp black pepper

Instructions

  1. Whisk vinaigrette ingredients vigorously in a bowl. Use right away or store in a small tight lid container. Whisk again right before every use.
  • Prep Time: 5 mins
  • Category: Dressings
  • Cuisine: American