Description
This Hippie Paleo Granola is wonderfully delicious. Packed with all-natural ingredients that will give you an energy boost and nourish you any time of day.
Ingredients
Units
Scale
- 2 cups raw slivered almonds
- 2 cups raw walnuts
- 1 cup raw pecans
- 1 cup raw pumpkin seeds
- 1 cup unsweetened coconut flakes
- 3/4 cup raw sunflower seeds
- 1/2 cup coconut oil
- 3/4 cup maple syrup
- 1 tsp vanilla extract
- 1 tsp sea salt
- 10 dried figs, diced
Instructions
- Preheat over to 300 F.
- Add 1 cup slivered almonds, 1 cup raw walnuts, pecans, pumpkin seeds and sunflower seeds to a food processor, and pulse a few times to break down some of the nuts and seeds. Transfer to a large mixing bowl and mix in remaining almonds and walnuts, coconut flakes and salt.
- In a separate bowl, mix wet ingredients and pour over bowl with dry ingredients, mixing the two together.
- Spread mixture on a large baking sheet, and bake for about 45 minutes total; carefully stir mixture every 10 minutes to prevent burning. Let cool completely and fold in dried figs. Store in a tight lid container for up to 3 weeks.
- Prep Time: 15 mins
- Cook Time: 45 mins
- Category: Breakfast
- Method: Baking
- Cuisine: American