Description
This Creamy Paleo Waldorf Salad is nutty, sweet and salty, creamy and completely delicious. It packs a nice nutritious punch, so its a wonderful side dish to make to accompany any meal.
Ingredients
Units
Scale
- 5 cups kale, washed, de-stemmed and chopped
- 4 crisp gala apples, cored and cubed
- 1 cup celery, diced
- 1 cup walnuts
- 1 cup dried cherries
- 1 tablespoon grape seed oil
- 1 cup Paleo mayo
- 4 tablespoons Dijon mustard
- 4 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon sea salt
- Black pepper, to taste
Instructions
- Place kale in a mixing bowl and drizzle 1 tablespoon of grape seed oil on top. Use your hands to distribute the oil on all leaves, and gently massage the kale for it to become soft.
- Add in apples, celery, walnuts and dried cherries. Toss to combine.
- Place mayo, mustard, apple cider vinegar, honey sea salt and pepper in small mixing bowl, and whisk well to combine.
- Add dressing to the salad and refrigerate for 5+ hours for the flavors to sit in.
- Prep Time: 15 mins
- Category: Salads
- Cuisine: American