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Creamy Paleo Waldorf Salad

Creamy Paleo Waldorf Salad


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  • Author: Mariel Lewis
  • Total Time: 15 mins
  • Yield: 12 servings 1x

Description

This Creamy Paleo Waldorf Salad is nutty, sweet and salty, creamy and completely delicious. It packs a nice nutritious punch, so its a wonderful side dish to make to accompany any meal.


Ingredients

Units Scale
  • 5 cups kale, washed, de-stemmed and chopped
  • 4 crisp gala apples, cored and cubed
  • 1 cup celery, diced
  • 1 cup walnuts
  • 1 cup dried cherries
  • 1 tablespoon grape seed oil
  • 1 cup Paleo mayo
  • 4 tablespoons Dijon mustard
  • 4 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • 1 teaspoon sea salt
  • Black pepper, to taste

Instructions

  1. Place kale in a mixing bowl and drizzle 1 tablespoon of grape seed oil on top. Use your hands to distribute the oil on all leaves, and gently massage the kale for it to become soft.
  2. Add in apples, celery, walnuts and dried cherries. Toss to combine.
  3. Place mayo, mustard, apple cider vinegar, honey sea salt and pepper in small mixing bowl, and whisk well to combine.
  4. Add dressing to the salad and refrigerate for 5+ hours for the flavors to sit in.
  • Prep Time: 15 mins
  • Category: Salads
  • Cuisine: American