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Coconut Treats


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  • Author: Mariel Lewis
  • Total Time: 15 mins
  • Yield: 15 coconut balls 1x

Description

These Coconut Treats are a coconut lover’s delight. A wonderful recipe for the holidays.


Ingredients

Units Scale
  • 3 cups unsweetened shredded coconut
  • 5 tbsp coconut oil
  • 1/2 cup xylitol, or preferred sweetener
  • 2 tsp vanilla extract
  • 3/8 tsp sea salt

Instructions

  1. Cover a baking sheet with parchment paper, and set aside.
  2. Place all ingredients in a food processor and process for about 3 minutes, until you get a moist batter. Grab ~2 tbsp of the batter and roll into a ball; add pressure, ensuring mixture sticks together, and place ball on the lined baking sheet. Repeat until mixture is gone. Refrigerate for 1 hour, and enjoy.
  3. No need to store in refrigerator; in fact, if you do, your Coconut Treats might get a bit too hard to eat.
  • Prep Time: 15 mins
  • Category: Desserts
  • Cuisine: American