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Cassava Flour Sugar Cookies


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  • Author: Mariel Lewis
  • Total Time: 20 mins
  • Yield: 12 cookies 1x

Description

These delicious and easy-to-make Cassava Flour Sugar Cookies are 100% paleo, dairy-free, gluten-free and egg-free! Perfect anytime treat, for kids & adults.


Ingredients

Units Scale
  • 2 cups cassava flour
  • 1 tsp baking soda
  • 1/8 tsp sea salt
  • 1 cup raw cashew butter (homemade version here)
  • 1 cup maple syrup
  • 1/3 cup melted coconut oil
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven to 350 F.
  2. Place all ingredients in a standing mixer. Start mixer on slow speed first, to incorporate all ingredients, and then mix on medium-high speed until well combined.
  3. Use ice scream scooper to scoop dough and form cookies, placing them in a greased baking pan. Make sure each cookie is spaced from the other, so it has enough room to expand in the oven. Bake for 10 minutes, and let cool completely.
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American