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Best Paleo Chocolate Chip Cookies

Best Paleo Chocolate Chip Cookies


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  • Author: Mariel Lewis
  • Total Time: 22 mins
  • Yield: 12 cookies 1x

Description

These are the best Paleo Chocolate Chip Cookies. Made with cassava flour, collagen peptides, and a few other healthy and delicious ingredients that are Paleo approved. Perfect afternoon snack or post-dinner treat.


Ingredients

Units Scale
  • 1 cup cassava flour
  • 1/4 cup unflavored collagen peptides (10 g of collagen per scoop)
  • 1 tsp baking soda
  • 1/4 tsp sea salt
  • 1/2 cup ghee
  • 1/2 cup coconut sugar
  • 1 whole large egg + 1 egg yolk
  • 1 tsp vanilla extract
  • 1/2 cup dark chocolate chunks

Instructions

  1. Preheat oven to 350 F. Line two large baking sheets with parchment paper and set aside.
  2. Mix the flour, baking soda and salt in a small bowl, and set aside.
  3. In a larger bowl, combine the ghee and the sugar with a fork until incorporated. Mix in the egg, yolk and vanilla.
  4. Add the dry ingredients into the wet ingredients, and stir. Fold in the chocolate chips.
  5. Use a cookie dough scoop to scoop 6 cookies onto each baking sheet and lightly flatten them with your hand. The cookies will spread, so don’t flatten them too much.
  6. Bake for 10-12 minutes. I prefer to bake one tray at a time for more even baking.
  7. Let the cookies cool completely before lifting them, so the edges can crisp up. Serve right away or store in a tight lid container for up to 1 week.
  • Prep Time: 10 mins
  • Cook Time: 12 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American