Description
Here’s the recipe to the best ever guacamole. It’s authentic tasting, well balanced and perfectly spiced. A wonderful Paleo Diet table appetizer for any occasion.
Ingredients
Units
Scale
- 2 ripe avocados
- 1/4 cup pico de gallo (homemade or store bought)
- 2 garlic cloves, minced
- 1 serrano pepper, minced
- Juice of 1/2 lime
- 1 tbsp extra virgin olive oil
- 1 tsp sea salt
- 1/4 tsp cumin
- 1/4 tsp freshly cracked black pepper
- 2–3 tbsp finely chopped cilantro
- Optional: few dashes of TABASCO green jalapeño sauce
Instructions
- Add the avocados and lime juice to a Molcajete and mash them together until desired guacamole consistency is reached.
- Add in the rest of the ingredients, and fold them together until incorporated.
- Serve immediately, and enjoy with vegetable chips or preferred dipper.
- Prep Time: 10 mins
- Category: Appetizer
- Cuisine: Latin American