Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Banana Berry Ice Cream

Banana Berry Ice Cream


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Mariel Lewis
  • Total Time: 10 mins
  • Yield: 2 servings 1x

Description

This Banana Berry Ice Cream is all-natural and sweetened just with fruits.


Ingredients

Units Scale
  • 34 frozen bananas
  • 1/2 cup of mixed berries (blueberries, raspberries, red raspberries)
  • 2 tbsp almond butter
  • 1 tsp vanilla extract
  • Toppings: coconut flakes, slivered almonds, chopped walnuts, dark chocolate chips

Instructions

  1. Take out bananas and berries from the freezer and let them thaw for a bit, so that food processor doesn’t work too hard.
  2. Process bananas in a food processor until a creamy consistency is reached. Add in berries and process until broken down and creamy consistency is reached. Add in almond butter and vanilla extract. Process until mixed. Divide ice cream into two bowls, add toppings and enjoy right away.
  • Prep Time: 10 mins
  • Category: Desserts
  • Method: Blending
  • Cuisine: American