Description
These Asian Paleo Burgers are a family favorite. So flavorful, yummy and healthy.
Ingredients
Units
Scale
- 2 lb ground turkey
- 2 eggs
- 2 garlic cloves, minced
- 6 shiitake mushrooms, chopped
- 3/4 cup green onions, chopped
- 2 tbsp sesame oil
- 2 tbsp almond flour
- 1 tsp ground ginger
- 3 tbsp coconut aminos
- 1/2 tsp sea salt
- Juice of 1/2 lime
Instructions
- Place skillet over medium heat and add sesame oil. Once oil is hot, sauté minced garlic for about 1-2 minutes. When garlic has taken a brownish color, add in shiitake mushrooms and sauté for another minute or two. Remove from heat and let cool.
- In a mixing bowl, whisk eggs, coconut aminos, lime juice, almond flour, ground ginger and salt. Mix in ground turkey and mushroom mixture. Create palm size patties and set them on a large plate.
- Grill patties for a total of 8 minutes, 4 minutes each side. Serve by themselves or with a side salad.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Grilling