Description
In this Paleo series I have 7 Paleo Thanksgiving Recipes (4 of 7) – Paleo Parsnip Mash is today’s recipe and it is an amazing substitute for your Thanksgiving mashed potatoes. Fluffy and full of flavor, you will be delighted with the results.
Ingredients
Units
Scale
- 4 medium parsnips, peeled and cubed
- 1/2 white onion
- 2 tbsp olive oil
- 1/2 cup water
- Sea salt and black pepper to taste
Instructions
- Place a skillet over medium heat, add in olive oil and cook onions until they start to caramelize, about 10 minutes.
- Add parsnips and water to the skillet; cover with a lid and cook until parsnips have softened.
- Transfer to a food processor and add in salt and pepper to taste. Process until parsnips have mashed. Serve right away.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Side dishes
- Cuisine: American