Who here loves chocolate? If that’s you, then you’re in luck. This Chocolate Date Granola Bar will make your tastebuds sing. These bars have a hint of coconut and are plenty sweet; if you dig coconut, chocolate and all things sweet, then I definitely recommend you go to your kitchen and start making these right away. They take hardly anytime at all
I just made these lovely little treats. Aren’t they super cute? They remind me of an egg (must be because Easter’s in the air)…only they’re a lot prettier than an egg. 😉 These are truly a fantastic Easter dessert to make for the family. They are fun to eat, cute looking, sweet, nutty and very
My mother has a recipe for a killer non-Paleo carrot cake. She’ll bake it for most social gatherings she goes to, taking it as a gift (she is so sweet and generous – love you, mom). That carrot cake is her signature dessert. Everyone always raves about it. People will have second servings every time,
I have a citrusy and sweet Orange Maple Glazed Brussels Sprouts recipe for you guys today. It’s really fast and easy to make, which makes this paleo recipe perfect for those nights when time is limited and the family is hungry. Also, the maple and orange flavors go together nicely, so it’ll give your meal
Aren’t snacks on-the-go ideal? I love having a quick nutritious treat ready to go for when I find myself in a hurry. It is so great to have something already prepared that won’t spill, wont smell, wont be weird to pull out while in meetings, and that will just hit the spot perfectly. I highly
Who doesn’t like to switch their vegetables up? I know I do. It gets pretty old to eat the same thing…like just eating carrots, or just eating cherry tomatoes, or just eating kale. You’ve got to give your body a bit of everything, you know? Different ingredients provide different minerals and vitamins, so it’s always
Yesterday I shared my homemade Paleo Mayo recipe and I promised you guys that I would reveal what I used the mayo for. Are you ready for this? It is oh-so-great. You should be excited. I can barely wait for you all to taste this. If you end up making this recipe, you’ll have to
I never really liked mayonnaise. I used to douse my sandwiches and French fries with either mustard or ketchup, buy never in the world would you see me using mayo. “Who likes mayo? And, why?” These two questions would always come to mind whenever I saw mayonnaise. Just the thought about how awful French fries
All my life I’ve been using store bought deodorants. I used to always get tired of their potent smells, of how weird it felt taking a shower and trying to remove that sticky (almost rubbery) feel it left behind, of how it stung when applying it right after shaving…goodness, so many “inconveniences” deodorants would give
I love to make people happy. I love to create. I love to share. I love to feed. And what activity satisfy all of those loves? Bread baking. You may be thinking…”moooore bread recipes?” Well. Yes. Bread is everything. This particular recipe is sweet, nutty, moist, crunchy and gluten-free. Doesn’t that description just make your
Today I have a Nutty Banana Bread recipe for you to try. It’s a total winner. My loaf is almost gone, but boy do I have great plans for the slices I have left. I think I’m going to make some Paleo french toasts. Doesn’t that just sound super good? Sunday brunch cannot come soon
Do Paleo people feel the need to have bread once in a while? YES. Goodness, yes. At least I do for sure. I love bread. Love its texture, all that you can make with it (sandwiches, french toast, etc.) and how fun it is to eat (think all you can make with toast). Bread makes me
I am so excited! Let me tell you why… This last week, we finally started back up with the remodel of our new apartment in downtown Boise. The place had previously been destroyed by one of the contractors we had hired (him and his team had no clue of what they were doing…at all), and
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